Mission, Values & Ethics Staff & Contact History FAQ's Board of Directors Employment Hunger Facts STAFF & CONTACT   For more information about the San Diego Food Bank, feel free to contact us directly toll free at 1.866.350.FOOD (3663), locally at 858.527.1457 or at any of of the below departments. 9850 Distribution Avenue | San Diego, California 92121     EFAP, CSFP, Soup Kitchen Vanessa Franco   858.527.1419 ext. 33 vruiz@sandiegofoodbank.org PROGRAMS MANAGER Vanessa Franco   858.527.1419 ext. 33 vruiz@sandiegofoodbank.org Volunteer Services --   858.527.1419 ext. 31 -- Interim General Manager and Director of Operations Timothy Ewing   858.527.1419 ext. 27 tewing@sandiegofoodbank.org Fund Development Manager Darrell Watkins   858.527.1419 ext. 31 dwatkins@sandiegofoodbank.org Financial Support/Capital Campaign Maureen Polimadei   858.527.1419 ext. 30 mpolimadei@sandiegofoodbank.org BUSINESS & FINANCE MANAGER Wanda Cossette   858.527.1419 ext. 31 wcossette@sandiegofoodbank.org PUBLIC RELATIONS Citrus Public Relations   contact@citruspublicrelations.com PROGRAMS | ABOUT | AGENCIES | SUPPORT | EVENTS | NEWS | NEED FOOD? | LEARN HOW TO DONATE HOME | CONTACT | LOCATION | PRIVACY POLICY   9850 Distribution Avenue | San Diego, California 92121 | 1.866.350.FOOD (3663)   Please note the San Diego Food Bank Web site is currently under construction. If you have any questions about data provided herein, please contact us directly to ensure you are well informed on the organization.